Café
Café
Currently Closed
- Breakfast Served from 6:30 am - 9:30 am
- Lunch 11:00 am - 1:30 pm
- Dinner Preorder 4:00 pm - 6:00 pm
Weekly Schedule
- Breakfast Mon-Fri, 6:30 am - 9:30 am
- Lunch Mon-Fri, 11:00 am - 1:30 pm
- Dinner Preorder Mon-Fri, 4:00 pm - 6:00 pm
Breakfast
Omelet Bar
two eggs with your choice of:
diced tomatoes, diced onions, diced bell peppers, sliced mushrooms, spinach, shredded cheddar cheese, diced pork sausage and diced bacon
diced tomatoes, diced onions, diced bell peppers, sliced mushrooms, spinach, shredded cheddar cheese, diced pork sausage and diced bacon
- reg.2.30
160 cal.
- reg.2.30
210 cal.
- reg.3.55
670 cal.
Breakfast Grill
- reg.3.00
two fluffy buttermilk pancakes with butter and syrup
- reg.3.00
one fluffy buttermilk waffle with whipped cream and syrup
- reg.4.00
choose croissant or sourdough bread, ham or bacon, one fried egg and cheddar cheese
- 1 piece1.50
- 2 piece3.00
100 cal.
- reg.3.00
120 cal.
- reg.4.00
460 cal.
- reg.4.00
390 cal.
- reg.4.00
450 cal.
- reg.4.00
520 cal.
Latin Breakfast
- entrée5.65
choose red or green salsa with corn tostadas and two fried eggs
- à la carte5.00
choose red or green salsa, with cotija cheese and diced onions
add 2 eggs - $1.00
add 2 eggs - $1.00
- reg.2.45
enjoy a burrito with 2 eggs and your choice of three toppings: diced tomatoes, diced onions, diced bell peppers, sliced mushrooms, spinach, shredded cheddar cheese, diced pork sausage and diced bacon
- reg.4.65
enjoy a burrito or quesadilla with 3 eggs and your choice of six toppings: diced tomatoes, diced onions, diced bell peppers, sliced mushrooms, spinach, shredded cheddar cheese, diced pork sausage, and diced bacon
- reg.5.00
460 cal.
- reg.5.65
560 cal.
- reg.2.45
380 cal.
- reg.2.45
660 cal.
- reg.4.65
410 cal.
- reg.4.65
640 cal.
Breakfast Bar
- combination3.40
includes: eggs (1 scoop), bacon (2 slices) or sausage (2 pieces), breakfast potatoes
just want one item?
eggs (2 scoops) $1.00
breakfast potatoes $0.88
bacon (2 slices) $1.80
sausage (2 pieces) $1.80
turkey sausage (2 pieces) $1.80
just want one item?
eggs (2 scoops) $1.00
breakfast potatoes $0.88
bacon (2 slices) $1.80
sausage (2 pieces) $1.80
turkey sausage (2 pieces) $1.80
- reg.3.40
380 cal.
- reg.3.40
330 cal.
- reg.3.40
300 cal.
Grab n Go Breakfast
- reg.2.25
- reg.2.25
scrambled cage free eggs with soyrizo, potatoes and cheese in flour tortilla
- reg.2.45
scrambled eggs with chorizo, potatoes and cheese in a flour tortilla
- reg.2.25
- reg.2.25
290 cal.
- reg.2.25
480 cal.
- reg.2.25
290 cal.
- reg.2.25
490 cal.
- reg.2.45
550 cal.
Lunch
Taco Salad
- salad5.00
romaine, carrots, jicama, tomatoes, black beans, shredded cheese, tortilla strips, chipotle ranch
choice of: beef, turkey or soy crumble
choice of: beef, turkey or soy crumble
- reg.5.00
1030 cal.
310 cal.
230 cal.
160 cal.
Tossed
- salad5.00
romaine, cucumbers, red onions, grape tomatoes, pepperoncini, kalamata olives, feta cheese, red wine vinaigrette
choice of: chicken, quinoa or salmon
choice of: chicken, quinoa or salmon
160 cal.
140 cal.
180 cal.
- reg.5.00
550 cal.
Daily Tossed
- salad5.00
spring lettuces, watermelon radish, asparagus, chioggia beets, sugar snap peas, sunflower seeds, chervil vinaigrette
- salad5.00
spring lettuces, watermelon radish, asparagus, chioggia beets, sugar snap peas, sunflower seeds, chervil vinaigrette
Power Bowl
- Bowl5.00
olive oil, baby kale, roasted beets, cucumber, choice of tarragon balsamic vinaigrette or lemon vinaigrette
SIDES:
dry toppings: sliced almonds, sunflower seeds, flax seeds and pumpkin seeds
- reg.5.00
800 cal.
- reg.5.00
760 cal.
- reg.5.00
850 cal.
- reg.5.00
710 cal.
Kettles
- small1.50
- medium1.65
- entrée5.00
onion, celery, green bell pepper, white beans, turkey, cumin, cayenne pepper, carrot, potato, garlic, salt, and pepper
- small1.50
- medium1.65
- entrée5.00
onion, green onion, garlic, sesame oil, ginger, eggs, salt and pepper
onion, celery, carrot, asparagus, cauliflower, couscous, tomato, potato, garlic, herbs, salt, and pepper
- small1.50
- medium1.65
- entrée5.00
white wine, onion, celery, butter, mushroom, flour, herbs, milk, salt and pepper
- small1.50
- medium1.65
- entrée5.00
chicken, carrots, onions, salt, pepper, cumin garlic, chipotle, tortillas, celery, topped with tortilla chips and cheese,
Grill
enjoy a variety of classic grill options as well as lean grilled proteins, fruit salad, grain salad, roasted vegetables. available on mobile order only.
Deli
offering fully customizable sandwiches, wraps, and bowls with a variety of locally sourced, fresh ingredients. pair your meal with fan favorites like house-made chips, crudités with vinaigrette, or fresh whole fruit. available on mobile order only.
Pasta Bar
- bowl5.00
mix and match using any of the ingredients on the pasta bar menu as well as our house-made pesto, house-made alfredo sauce, marinara or grilled chicken
SIDES:
garlic knot
roasted sweet pepper marinara sauce, english peas, spinach, parmesan
SIDES:
rosemary focaccia
- reg.5.00
roasted sweet pepper marinara sauce, english peas, spinach, parmesan
SIDES:
rosemary focaccia
Pizza
- combo5.00
SIDES:
green salad
- combo5.00
SIDES:
green salad
- combo5.00
roasted peppers, zucchini, red onion, sliced olives, mushrooms, basil
SIDES:
green salad
- combo5.00
Italian sausage, pepperoni, salami, bacon
SIDES:
green salad
- combo5.00
heirloom cherry tomatoes, mozzarella, ricotta, basil, garlic olive oil
SIDES:
green salad
- reg.5.00
980 cal.
- reg.5.00
820 cal.
- reg.5.00
840 cal.
Poke Bowl
- bowl9.75
choose base: sushi rice or spring mix
choice of two proteins: ahi, spicy tuna, crab salad or garlic shrimp
select toppings: cucumber, edamame, red onion, green onion, ginger, wasabi, furikake, togarashi, sesame seeds, crispy shallots
choose sauces: spicy mayo, garlic ponzu, eel sauce, poke sauce
choice of two proteins: ahi, spicy tuna, crab salad or garlic shrimp
select toppings: cucumber, edamame, red onion, green onion, ginger, wasabi, furikake, togarashi, sesame seeds, crispy shallots
choose sauces: spicy mayo, garlic ponzu, eel sauce, poke sauce
SIDES:
add avocado - $0.75
, add extra protein - $2.00
- reg.9.75
370 cal.
Chefs Table
- reg.1.50
red pepper, citrus tahini sauce
- reg.1.50
- reg.4.50
tomato sauce
- reg.4.50
citrus teriyaki sauce
Sushi
- each1.00
- 6 piece5.00
in the mood for a small taste? our hand-crafted sushi is available by the piece!
- 6 piece5.00
sushi rice, nori, hamachi, imitation crab, cucumber, avocado, serrano chili, soy emulsion sauce
- 6 piece5.00
tuna, eel, hamachi, octopus, nori, sushi rice
- 6 piece5.00
rice, nori, avocado, cucumber
Noodle Bowls
- reg.5.00
shaved pork loin, charred bok choy, shitake mushroom, scallions, miso pork broth, sesame oil, fried garlic
Pan-Asian
- reg.5.00
spicy tomato curry, cilantro, garam masala
SIDES:
basmati rice, turmeric roasted cauliflower, red onion, and sweet peppers
- reg.5.00
spicy tomato curry, cilantro, garam masala
SIDES:
basmati rice, turmeric roasted cauliflower, red onion, and sweet peppers
garlic, brown butter, parsley
Latin
two corn turkey taquitos, avocado crema, shredded lettuce, queso cotija
SIDES:
citrus corn and cabbage slaw, cilantro rice
- reg.5.00
two corn sweet potato taquitos, avocado crema, shredded lettuce, queso cotija
SIDES:
citrus corn and cabbage slaw, cilantro rice
Taqueria
enjoy our street style tacos, burritos and quesadillas with your choice of protein, toppings and salsa or available on mobile order only
Classic Cravings
- reg.5.00
SIDES:
garlic mashed potatoes, roasted broccoli, carrots, and cauliflower
- reg.5.00
SIDES:
garlic mashed potatoes, roasted broccoli, carrots, and cauliflower
Mediterranean
- reg.5.00
citrus brined pork tenderloin, sunflower romesco
SIDES:
saffron rice, grilled broccolini, carrots, and cauliflower
- reg.5.00
citrus braised chickpeas, sunflower romesco
SIDES:
saffron rice, grilled broccolini, carrots, and cauliflower
Shawarma
- reg.5.00
offering customizable shawarma sandwiches with your choice of toppings and sauces with a side salad. available on mobile order only.
SIDES:
cucumber, sweet pepper and tomato salad
, dill lemon yogurt sauce
, roasted garlic hummus
Dinner Preorder
Taco Salad
- salad5.00
romaine, carrots, jicama, tomatoes, black beans, shredded cheese, tortilla strips, chipotle ranch
choice of: beef, turkey or soy crumble
choice of: beef, turkey or soy crumble
Tossed
- salad5.00
romaine, cucumbers, red onions, grape tomatoes, pepperoncini, kalamata olives, feta cheese, red wine vinaigrette
choice of: chicken, quinoa or salmon
choice of: chicken, quinoa or salmon
Daily Tossed
- salad5.00
spring lettuces, watermelon radish, asparagus, chioggia beets, sugar snap peas, sunflower seeds, chervil vinaigrette
- salad5.00
spring lettuces, watermelon radish, asparagus, chioggia beets, sugar snap peas, sunflower seeds, chervil vinaigrette
Pasta Bar
- bowl5.00
mix and match using any of the ingredients on the pasta bar menu as well as our house-made pesto, house-made alfredo sauce, marinara or grilled chicken
SIDES:
garlic knot
roasted sweet pepper marinara sauce, english peas, spinach, parmesan
SIDES:
rosemary focaccia
- reg.5.00
roasted sweet pepper marinara sauce, english peas, spinach, parmesan
SIDES:
rosemary focaccia
Pizza
- combo5.00
SIDES:
green salad
- combo5.00
SIDES:
green salad
- combo5.00
roasted peppers, zucchini, red onion, sliced olives, mushrooms, basil
SIDES:
green salad
Poke Bowl
- bowl9.75
choose base: sushi rice or spring mix
choice of two proteins: ahi, spicy tuna, crab salad or garlic shrimp
select toppings: cucumber, edamame, red onion, green onion, ginger, wasabi, furikake, togarashi, sesame seeds, crispy shallots
choose sauces: spicy mayo, garlic ponzu, eel sauce, poke sauce
choice of two proteins: ahi, spicy tuna, crab salad or garlic shrimp
select toppings: cucumber, edamame, red onion, green onion, ginger, wasabi, furikake, togarashi, sesame seeds, crispy shallots
choose sauces: spicy mayo, garlic ponzu, eel sauce, poke sauce
SIDES:
add avocado - $0.75
, add extra protein - $2.00
Sushi
- 6 piece5.00
sushi rice, nori, hamachi, imitation crab, cucumber, avocado, serrano chili, soy emulsion sauce
- 6 piece5.00
tuna, eel, hamachi, octopus, nori, sushi rice
- 6 piece5.00
rice, nori, avocado, cucumber
Taqueria
enjoy our burrito bowls with your choice of protein, toppings and salsa
Classic Cravings
- reg.5.00
SIDES:
garlic mashed potatoes, roasted broccoli, carrots, and cauliflower
- reg.5.00
SIDES:
garlic mashed potatoes, roasted broccoli, carrots, and cauliflower
Menu Icon Legend
Subscribe to Menu Mail
Wallet-free dining
Sign up today!
Leave your wallet behind and spend less time in line.
Register for eCash today!
eCash makes it simple and fast to pay by enabling use of employee badges for café transactions.
To enroll, email EdwardsIrvineCafe@cafebonappetit.com. The email
should include “eCash new enrollment” in the subject line and
include the first five numbers printed on the back of your
Edwards badge in the body of the email. A confirmation email with further instructions will be sent within 24 hours.
Tell Us What You Think
Common Questions
- I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
- Can you tell me how many calories are in the foods in my café?
- How will you handle my concerns about a food allergy?
Stay Fresh
8 Kitchen Tips to Reduce Food Waste (and Save Money)
Tips for shopping and preparing food mindfully to help you from wasting food… and money.
Fennel Bulb and Frond Gratin
Not sure what to do with the fennel fronds? Use the full plant with this fennel gratin!
Incredibly Edible Stems
Many recipes for greens advise to de-stem before cooking, but we are breaking down the benefits of keeping them!
Eat Right — For You
Do you care about whether your food was grown locally or raised humanely? Or are you more interested in protein vs. carbs?
Whatever your priorities, we can help you chew the right thing. At Bon Appétit, we’re working toward “food service for a sustainable future.” How we define that is a mouthful, but the bottom line is that we strive to cook delicious food that’s good for you, the animals, the workers, the community, and the Earth — because they’re all connected. And we’re proud to be the first food service company to tackle many important issues in these areas.
We’re here to support you by giving the information you need to choose wisely. Visit our Wellness page for a feast of information about the roles our from-scratch cooking, nutritional approach, local sourcing, and other sustainability programs can play on your menu.
CHOICES THAT TASTE AND FEEL GOOD
We cook from scratch using the highest-quality fresh ingredients and whole foods, which gives us control over our menus so that even your most discerning guest can dine worry-free. We have experience — and enjoy the challenge of — working with various dietary restrictions. Our strict purchasing guidelines are designed to bring you food that is fresh, flavorful, and socially responsible.
- We offer extensive vegetarian/vegan options that are hearty and balanced.
- All of our seafood purchases meet Seafood Watch sustainability guidelines.
- We buy chicken and turkey raised without the routine, non-therapeutic use of antibiotics.
- Our shell eggs are certified cage-free.
THE FARM TO FORK EXPERIENCE
Impress your guests with the best local food this area has to offer. We strive to purchase at least 20% of our ingredients from small owner-operated farms and ranches within 150 miles of our kitchen. When you choose Bon Appétit for your event, you not only support farmers and producers in your local community, you give your guests a fresh taste of what makes this area so special.